The tangential filtration process reduces the use of chemicals, stops the product losses and keeps the wine balance unaltered, respecting its structure and colour, and enhancing its organoleptic properties.
A standing ovation performance.
Permapore modules represent the core of every tangential flow filtration systems developed by PERMEARE: these membranes are characterised by a great permeability, even with pressures 10 times lower than in other configurations. Less powerful pumps mean more benefits for wine, which doesn’t have to undergo “mistreatments” or overheating.
PERMEARE has always offered groundbreaking tangential flow filtration systems and separation processes for wine and food industry. This was made possible thanks to the selection and development of membrane types and system solutions that guarantee high energy saving, a significant reduction of operating costs and a deep respect for the quality of the treated oenological products.
That’s why PERMEARE tangential filtration obtains the outcome it deserves: PERMEARE plants allow the producer to achieve a high quality wine with low and hard-to-match operating costs.